This handcrafted premium Sloe Gin is based on the family’s Dry Gin recipe created by Robert Studer in 1888. It is produced in small batches from wild-growing, hand-picked sloe berries and water from our own spring.
Enjoy Studer’s Sloe Gin pure and chilled or on the rocks with tonic water and a little zest. Cheers!
| Kind | Sloe gin (sloe liqueur), 26.6% vol |
|---|---|
| Serving temperature | 5-10°C |
| Awards | Gold 2022 (Meininger’s International Spirits Award), Gold (ISW), Silver (Distisuisse) |
| Characteristics | Fine spice with aromas of juniper, blackthorn and other spices |
| Distillation system | Harbor fire, discontinuous |
| Recommendation | Chilled and pure. As a gin & tonic. All kinds of drinks and cocktails |
| Colour | Red |
| Content | 200ml – 700ml |
| Production method | Double distillation, steam distillery |
| Storage | Steel tank |
| Product origin | Switzerland |
| Volume | 26.6% |
30ml Studer's Highland sloe Gin 100ml Dry Champagne or Prosecco Pour the Sloe Gin into a champagne glass and add the Dry Champagne or Prosecco carefully, holding the glass at a slight angle to avoid too much overspill. On Valentine’s Day, why not add a strawberry...
Reviews