Our “ONI & Not It” is based on an old traditional aperitif cocktail “Gin & It”. “It” originally stood for “Italy”, as red vermouth was invented in Italy. However, we recommend non-alcoholic bitter aperitifs for this drink, hence we named it “ONI & Not It”.
- 40ml Swiss Highland naturally ONI
- 20ml alcohol-free aperitif bitter (such as Aecorn Bitter)
- Optional: a dash of orange bitter or fresh orange zest
Pour both ingredients into the glass with plenty of ice and stir well. To round off the drink, add a splash of orange bitters or fresh orange zest.
